Rustic bread served with chef’s aioli dip.

Crispy chicken tenders served with sweet chili dip.

Salad with fruit, goat cheese, avocado, nuts, onion & chef’s dressing.

Prawns cooked in garlic, olive oil, and parsley.

Crispy potatoes with spicy sauce or chef’s aioli.

Golden-fried shrimp with sweet chili dip and chef’s aioli.